Best Commercial Freezer -Reviewed by Experts

This article will guide you on how to choose the best commercial freezer for your business. As a marketer, it is important that I have all my marketing needs met, and one of those is the right freezer. Freezers are an essential part of any restaurant or food establishment’s kitchen as they help maintain food quality by keeping everything cold.

If you’re looking to purchase a new commercial freezer for your business, then this blog post will be perfect for you! We’ll start with some tips on what features to look out for when shopping around such as size, power usage, and more. After reading this blog post, we hope that you find just the right commercial freezer that meets all your needs.

Best commercial freezer With Specifications

1. WESTLAKE Commercial Freezer 2 Door 2 Section Stainless Steel Reach-in Solid Door Upright Fan Cooling Freezer for Restaurant, Bar, Shop, Residential 49 Cu.ft(Commercial Kitchen Equipment)

Features :

  • Powerful compressor: Commercial refrigerator with Embraco compressor, Carel controller, Fan cooling system, automatically defrost, need no extra tube for condensing water
  • Efficient refrigeration: Freezer Tempreture: -8℉~0℉(-17.7℃~-22.5℃),digital temperature control is convenient for you to set the temperature easily
  • Professional design: Reach in 2 solid door designs,155lbs loading capacity per shelf,49 cubic feet storage room. The unit comes with 6″ casters,It’s convenient for you to move it when you need it
  • ETL: ETL certifications include ETL SAFET, ETL SANITATION, and Energy DOE certification for restaurants’ open authorization
  • Best after-sales service: Stainless Steel interior and exterior, exterior stainless steel designed with anti-fingerprint function, 6-year warranty on compressor, 2-year warranty on all parts, and labor and manual door-to-door service.*Since the products are transported by truck, we only provide roadside delivery service for residential orders

Additional Info :

Color KF-49B
Item Dimensions
Height 81.9
Width 32
Length 54.1
Weight 441

2. PeakCold 2 Door Commercial Stainless Steel Freezer, White Interior; 47 Cubic Ft, 54″ Wide

Features :

  • Dimensions: 54″ W x 32.2″ D x 82.5″ H; 47 Cubic Ft Capacity
  • White Painted Aluminum Interior with 6 Heavy Duty Adjustable Shelves & Self Closing Doors; Digital Controller
  • ETL Listed and Conforms to NSF Std. 7, Commercial Grade Appliance
  • R290 Refrigerant – Environmentally Friendly and Energy Efficient!
  • 1 Year Parts & Labor Warranty, 5 year Compressor Part Warranty; Free Freight Shipping with Delivery Appointment & High Quality Protective Packaging

Additional Info :

Color White
Item Dimensions
Height 82.5
Width 54
Length 32.2

3. Upgraded 54″ Two Section Solid Door Reach-in Commercial Refrigerator – KITMA 49 cu. ft Side by Side Stainless Steel Upright Fridge for Restaurant

Features :

  • 【Quality Warranty】Our products are all certified in the United States ,we provide 24 hours / 7 days Customer Service and 1 years prompt responses onsite services including parts & labour. When your product has broken, we will perform “maintenance staff on-site service” within 48 hours. Make sure every item we sold in integral and have good working condition
  • 【46 Cu.Ft Capacity】Since the refrigerator is designed with a 430 and 304 stainless steel and features self-closing doors, an intuitive digital temperature control, so this unit features a strong quality and cleanability that’s matched with its ability to withstand busy, heavy-use kitchen’s tasks. Plus, this freezer has a large freezer space of 46 cu.ft to maintain temperatures between 33°F – 38°F which ensure all products are held in an appropriate food-safe environment
  • 【Bottom- Mounted 1/3 hp Compressor】The 1/3 hp compressor uses the bottom-mounted design, this design not only draws in cooler air for energy efficiency, but also raises the bottom shelf, so you don’t have to bend as much during loading and unloading. It circulates eco-friendly R290 refrigerant, making it an environmentally-responsible choice for your business
  • 【Door Locks & Digital Temperature Control】You invest a lot in ingredients, so make sure to hold them in a safe place ! The door locks helps prevent tampering so your ingredients are safely stored overnight.Digital temperature control allows you to easily adjust the temperature of your refrigerator’s cabinet within its 33 to 38 degree Fahrenheit range to ensure food’s quality
  • 【Shelves & Casters】For ultimate storage flexibility, each package comes with 6 epoxy coated shelves with a versatile shelf slide design for your utmost convenience, their epoxy coating also provides protection from rust and corrosion. plus, Outfitted with a set of casters, the unit easily rolls aside for regular cleaning or maintenance tasks(the castors are inside the wooden bottom bracket)

Additional Info :

Color 44.9 Cu.Ft Refrigerator UPGRADED
Item Dimensions
Height 84.06
Width 31.5
Length 54.41
Weight 451.96

4. Commercial Freezer 1-Door Solid Upright Reach in Stainless Steel NSF 29″ Width, Capacity 23 Cuft, Bottom Mounted Restaurant Quality Kitchen Cold -8°F

Features :

  • Order on Amazon will ensure the safety of your purchase. This NSF Certified Commercial Reach-In freezer has spacious dimensions of 29″X32″X82″, Its capacity is 23 Cu.ft. Crafted with high quality 430 and 304 Stainless steel, this item will keep all your kitchen ingredients cooler and fresher. The led lights included will help you keep track of inventory.
  • Material: Designed with self closing solid stainless steel door, this unit is easy to clean and will withstand heavy-duty restaurant tasks. It also has 4 lockable castor wheels to help move around, and 4 heavy duty PVC coated shelves increase practical usage, easy to slide in and out, clean and maintain.
  • Feature: Bottom-mounted Compressor circulates with environmental friendly R290 Refrigerant. Operating under 110Volt electricity, controlled by digital theometer display and knob, it is easy to adjust the temperature from -22°C to -18°C (or-8°F to 0°F ), according to your need. This 473 Watt Cooler saves your electricity bill.
  • Usage: You can use this freezer for storing your freshly made food such as milk, egg, vegetables etc. in any indoor environments-restaurant, cafe, bakery, bar, grocery store, or even your in your garage.
  • We offer 3 Years All-Parts Warranty, 6 Years Compressor Warranty and 1 Month’s Labor Warranty. You can apply for Full-Refund for functional failures within 1 month of item’s delivered date(Note: Please keep the pallet when receiving the item, because we cannot process your return until you bind the product on the pallet and wrapped it). Order on Amazon will ensure the safety of your purchase.

Additional Info :

Color Metallic-Silver
Item Dimensions
Height 29
Width 82
Length 32
Weight 279

5. DUURA DDFC15 Commercial Mobile Ice Cream Display Chest Freezer Sub Zero Temp Curved Glass Top Frost Free Lid with 6 Wire Baskets, 53.2 Inch Wide 15.2 Cubic Feet, White

Features :

  • DRIVE MORE SALES – bright interior LED lights beautifully enhance product appeal driving more impulse sales and making it easier to see inside in dim lighting; frost free crystal clear glass lid with beautiful frameless design makes it easy to see the contents inside and slides open from either side for quick access; lock built in to the lids for securing contents when unattended; locking casters are standard to easily move the freezer to different locations and then lock in place and also allow for easy cleaning and maintenance
  • MAXIMUM COOLING POWER – extra cold sub zero temperature allows for holding almost any frozen ice cream or food product; precisely control the temperature with the adjustable temperature control dial; holding temperature from -18 degrees to 10 degrees F (-28 degrees to -12 degrees C) which is displayed on the exterior
  • “DUURA-BLE” – white painted steel exterior and corrosion resistant aluminum interior is sanitary, easy to clean, and low maintenance; equipped with high quality commercial components and approved to UL 471 and NSF-7 Commercial Food Grade Standards for use in restaurants bars, hotels, businesses, convenience stores, cafes, delis, as well as your home, garage, basement, cabin, and more; frame is heated to prevent frost around the lid and front and back of frame is made of anodized aluminum for added visual appeal; removable bumper guards to protect the unit from bumping in to the wall or other objects
  • EASY TO USE – includes six (6) removable coated wire storage baskets for quick access and organization; equipped with standard 115V household power cord for plug-and-play installation; manual defrost is easy using the drain plug on the floor inside the unit when ice or frost builds up over time
  • NATIONWIDE SERVICE AND COMMERCIAL APPROVALS – full 1-year limited parts and labor warranty for peace of mind; nationwide warranty coverage with hassle free customer service; Certified to UL 471 and NSF 7 commercial standards; DOE and EPA compliant with environmentally friendly R290-a refrigerant

Additional Info :

Color White
Item Dimensions
Height 33.5
Width 53.2
Length 27.5

6. Commercial Grade Merchandiser Freezer | 3 Self-Closing Doors | Fog Resistant Glass | 69 Cu. Ft. | 12 Adjustable Shelves | For Restaurants | 78.2” x 29.9” x 78.7″ | Black

Features :

  • DESIGN SPECIFICATIONS: Boasting an ample amount of storage and display space, this industrial grade, top of the line freezer is 69 cubic feet! It has an operating temperature range of -13° to 0°F (-25°C to -18°C), ensuring that your frozen goods stay at the perfect temperature. The 12 PVC-coated adjustable steel shelves ensure that you have the space you need to effectively display all of your frozen items.
  • HIGH PERFORMANCE REFRIGERATION: Factory engineered with two ¾ HP Danfoss/Secop compressors, self-contained, capillary tube system using environmentally friendly R290 hydro carbon refrigerant that has zero (0) ozone depletion potential (ODP), & three (3) global warming potential (GWP). High capacity, factory balanced refrigeration system that maintains a temperature range of -13° to 0°F (-25°C to -18°C). Ideal for both frozen foods and ice cream.
  • PROFESSIONAL GRADE GLASS DOORS: This model of freezer has been designed with 3 glass doors, allowing you to showcase your items. The hinged triple pane glass doors boast heated frames, Low-E & Fog resistant properties. You can be sure that cold air will stay in the freezer, even if a customer accidentally leaves a door open since the self-closing doors will automatically shut.
  • SUPERIOR INSULATION: This black coated steel cabinet freezer has been designed with a white aluminum interior and stainless steel floor. This ensures proper insulation and temperature control, which can be electronically adjusted so that all items remain at their ideal temperature. The foamed-in-place polyurethane features high-density cell insulation that is always 100% CFC Free. The 2 bottom mount compressors and forced air-system provide for ideal operation and easy accessibility.
  • SATISFACTION GUARANTEED: We offer a 1-year parts and labor warranty as well as a 5-year compressor warranty. This ensures that you will be covered in the unlikely event that something in the freezer malfunctions. This freezer has also been ETL certified to meet NSF 7, ANSI 7, UL 471, and CSA C22.2 standards, resulting in a product well above industry standards.

Additional Info :

Color Black
Item Dimensions
Height 81
Width 31.5
Length 82

7. Kratos Refrigeration 69K-774 Commercial 2 Door Reach-in Freezer, 46 Cu. Ft, 54″ wide

8. Commercial Freezer 2-Doors Solid Upright Reach in Two Section Stainless Steel NSF 54″ Width, Capacity 47Cuft, Restaurant Quality Kitchen -8°F Cold al32Adup1

Features :

  • This NSF Certified Commercial Reach-In freezer has spacious dimensions of 54″X32″X82″, Its capacity is 47 Cu.ft. Crafted with high quality 430 and 304 Stainless steel, this item will keep all your kitchen ingredients cooler and fresher. The led lights included will help you keep track of inventory.
  • Material: Designed with self closing solid stainless steel door, this unit is easy to clean and will withstand heavy-duty restaurant tasks. It also has 4 lockable castor wheels to help move around, and 8 heavy duty PVC coated shelves increase practical usage, easy to slide in and out, clean and maintain.
  • Feature: Bottom-mounted Compressor circulates with environmental friendly R290 Refrigerant. Operating under 110Volt electricity, controlled by digital theometer display and knob, it is easy to adjust the temperature from -22°C to -18°C (or-8°F to 0°F ), according to your need. This 751 Watt Cooler saves your electricity bill.
  • Usage: You can use this freezer for storing your freshly made food such as milk, egg, vegetables etc. in any indoor environments-restaurant, cafe, bakery, bar, grocery store, or even your in your garage.
  • We offer 3 Years All-Parts Warranty, 6 Years Compressor Warranty and 1 Month’s Labor Warranty. You can apply for Full-Refund for functional failures within 1 month of item’s delivered date(Note: Please keep the pallet when receiving the item, because we cannot process your return until you bind the product on the pallet and wrapped it). Order on Amazon will ensure the safety of your purchase.

Additional Info :

Color Metallic-Silver
Item Dimensions
Height 82
Width 32
Length 54

9. 52″ Double 2 Door Side By Side Stainless Steel Reach In Commercial Freezer 49 Cubic Feet, for Restaurant

Features :

  • Embarco variable capacity compressors,can save energy up to 40% compared to a conventional compressor and its noise and vibration levels are significantly lower.
  • Environmentally friendly refrigeration system.Self contained,balanced refrigeration system for efficient operation even under the most extreme working conditions.Air cooled,maintaining product temperatures of -10℉-0℉
  • Top mount compressor units; Exterior & interior stainless steel construction
  • Energy Star Rated, ETL and NSF Certified, Warranty: 5 YEAR COMPRESSOR WARRANTY INCLUDED. 2 YEAR ALL ADDITIONAL PARTS
  • Dimensions: 52″ W x 32.2″ D x 82.5″ H; 47 Cubic Ft Capacity

Additional Info :

Color Stainless steel
Item Dimensions
Weight 410

10. 77.8″ 3 Door Commercial Grade Stainless Steel Reach In Freezer, 69.2 Cubic Feet, MBF-8003

Features :

  • Warranty: 5 year compressor, 2 year for everything else, parts only. Ships LTL Freight with curbside delivery.
  • 3 Section Freezer Model MBF-8003 Reach-in Top mount compressor 69.0 cubic foot capacity
  • Self contained refrigeration Digital temperature controls Door hinged left/right/right
  • 220V Required. Dimensions: 77.8″ W x 33.25″ D x 83.85″ H. NSF Approved

Additional Info :

Item Dimensions
Height 83.85
Width 77.8
Length 33.25
Weight 0.000625

What Are Commercial Freezers?

Every company in the food industry uses freezers. The quality, shelf life, and freshness of the food are all regulated by the cooler environment. All of these factors influence the success of the company. Additionally, foods that won’t be eaten or sold right away must be frozen per health regulations. Otherwise, the food would go bad faster because bacterial growth is slowed at lower temperatures.

Thanks to modern technology, buying any kind of product is now very simple. We can obtain information before purchasing from different sources, such as the internet. Because people are brand conscious today, brands play a big role.

  • List your requirements while keeping in mind your purchasing budget.
  • According to the needs of the product, the owner should consider freezer shape and size. It should be lighter and easier to move.
  • Food is preserved from spoilage and kept fresh using commercial freezers. Focus on the brand’s specifications while also taking into account its warranty. The benefit of a warranty is that you can sue the company if you lose.
  • The commercial refrigerator is a key component of the business food industry, so it’s important for the owner to check its cooling capacity, door design, and freezer interior space before purchasing.
  • Select a brand that produces little heat and uses little electricity.
  • Because the compressor is a freezer component that maintains its cold temperature, you should check its capacity.
  • Unfortunately, regular stores do not sell commercial refrigerators, so customers should exercise caution when purchasing a commercial freezer there. The warehouse shop is where the commercial freezer is purchased.

Understanding how to purchase commercial freezers is important because they are essential to businesses in the food industry. Our guide’s discussion of the commercial freezers available on the market and what to look for in these types of machines will help owners in the selection and purchasing process.

Buying Best Commercial Freezer: Factors to Consider

Here are some factors to consider when looking for the best commercial freezer.

Capacity:

Choose a freezer that has enough space to accommodate your busiest service by keeping an eye out for it. If it’s too small, food might go bad. If the freezer is too large, it will occupy too much space in your kitchen and raise your operating expenses. The Capacity and the Net Capacity of each freezer should be noted. The Net Capacity indicates the freezer’s total usable space.

Size:

It’s crucial to make sure it will fit before purchasing because it is such a crucial kitchen component. Can you picture how annoying it would be not to be able to store your produce delivery because the freezer wouldn’t fit through the door? Even if there isn’t delivery on the way, it is much simpler to perform a few straightforward checks first. You can find some helpful advice in this video.

Climate Class:

The freezer can function effectively up to this temperature, which is the maximum ambient temperature. Climate Class 4 freezers are typically referred to as “medium duty,” whereas Climate Class 5 freezers are “heavy duty.” A good rule of thumb is that you probably need a Climate Class 5 freezer if the temperature in your kitchen regularly exceeds 32°C. The climate class also represents the effectiveness of your freezer in humid conditions. Again, a Climate Class 5 freezer may be necessary if your kitchen is particularly humid.

Efficiency:

Overall, the less energy a freezer uses, the less money it will cost to run. You can make a decision based on the energy efficiency rating of the majority of solid-door commercial freezers. Commercial chest and display freezers are currently exempt from energy efficiency requirements.

Defrost:

It’s possible for a freezer’s interior to develop ice over time. A built-in automatic defrost system that can be set to activate when necessary is found in many professional units because it can reduce the performance and lifespan of the freezer. If there isn’t an automatic defrost, you’ll have to defrost the appliance manually.

Security:

A freezer’s contents may be extremely valuable, particularly if it holds fish or meat cuts. If in doubt, it’s wise to spend money on a lockable freezer to protect your stock.

Doors:

There are a few qualities to search for indoors. Self-closing doors save energy and are particularly practical if you already have a full hand. Some freezers have Pedal Openings, making them much more hygienic since you don’t even need to touch the door. Since you only open the door, you need when using a stable door freezer, the temperature is maintained much more effectively than with full door models.

Power Rating:

The majority of commercial freezers only require plugging in. The most potent versions, however, might call for hardwiring. For more details, consult the Power Ratings Explained guide.

Overview of the Best Commercial Freezer

As the owner or operator of a food venue, all owners and operators need a fridge or freezer.

In commercial freezers and refrigerators, food is stored and prevented from spoiling so that it can be consumed in the future.

Purchasing a commercial freezer, just like purchasing a commercial oven, dishwasher, or deep fryer, involves choosing from a variety of options. When choosing the best commercial freezer, it is important to look for more than just the best deal.

Refrigerators with reach-in/upright/vertical doors for commercial use

Also known as a vertical freezer, a reach-in freezer, or a reach-in fridge, an upright freezer can hold items vertically. With shallow shelves, customers can easily reach items. Kitchens are available in 1, 2, and 4 door models. Separated refrigerators and freezers are also possible.

Your customer’s goods can be displayed in a multidoor reach-in freezer if you have a shop front.

In a moment, you’ll have the chance to learn more about gastronorm (click here to find out more).

Selecting an upright freezing unit with glass doors, a commercial display freezer, or a stainless steel door freezer may make sense depending on your requirements.

Door-in-door refrigerators

A cool room is also known as a chill room. Large amounts of food can be stored in these models. A little extra space can be useful.

Unlike stand-up commercial freezers, these models do not have restricted refrigeration space. The heavy-duty nature of these products will require professional installation.

Installation of them in a facility or kitchen can be more challenging and time-consuming than their stand-alone cousins.

Chest freezer / horizontal

The most common form of commercial display freezer used for storing ice cream and other frozen foods is the “bend and reach” freezer. Whenever a lid is lifted, it is significantly more difficult to escape cold air due to its lower height.

Consider purchasing a brand of commercial chest freezer if you want to store items longer. Choosing a model with removable baskets will allow your chefs to access items more readily.

Fridge on a counter-top

The small countertop freezer that goes by the name of this product is designed for mounting on a countertop. I find it very useful when I am preparing food in the kitchen.

Dessert chefs can access ingredients in the countertop freezer when needed if you transfer them there before serving. As a result, their backs and legs are not constantly bending or moving.

There are refrigerators with freezers under the counter in communal areas

A small freezer underneath the chefs’ workstations would be a good idea when there is no room above the counter.

Select an under-counter model with one or two doors depending on your kitchen size.

Undercounter freezers are sometimes equipped with workbench units.

Fridge with drawers

Despite their disadvantages, these drawers are becoming more popular due to their practicality and the fact that they cannot be opened for cleaning. You don’t have to bend over to reach the drawer freezer. We have shallow drawers, which makes accessing them easy. Unlike floor standing commercial freezers with glass doors, these drawers cannot be opened for cleaning. Another disadvantage is that you cannot see what’s inside, as with drawers like this.

Consider installing a drawer freezer with an adjacent countertop as a convenient feature for your kitchen.

Drawer freezers can even be programmed to maintain the right temperature for the food stored in them.

Equipment for commercial refrigeration and freezing

By comparison, it would take a regular upright freezer four hours to freeze food in a flash freezer in 90 minutes. When there is only an hour to spare, this will help you, but it can also help reduce moisture loss when freezing and prevent bacteria from forming on food while cooling.

With a blast chiller, you can ensure high-quality, high-volume ingredients such as sauces, soups, and gravies over busy periods, then store them securely without compromising taste or integrity. It is also possible to par-cook foods and then freeze them carefully before blast chilling them. When necessary, you can thaw and cook it.

Fridge for batching

A batch freezer will be necessary if you plan to make numerous frozen desserts.

A churning freezer is used to freeze foods such as ice cream, gelato, and sorbet. As the ingredients are produced, ice crystals are prevented from forming and they are kept from freezing solid.

A batch freezer can be found in a variety of sizes to meet a variety of requirements.

Fridges with roll-in trays/racks

When you need to prepare food quickly with several trays (as with frozen desserts, pastries, and meat patties), a roll-in/rack freezer is the best solution.

Rolling in the goods is more practical and efficient than installing shelves. In order to avoid lifting the racks, you should be able to reach them directly from the ground or through a ramp.

Term definitions for commercial freezers

Being in business doesn’t require knowing everything about your machinery, but knowing what goes on under the hood shouldn’t be bad. In operating a freezer or buying one, you may run into the following terms:

This coil serves as the condenser

A condenser coil can be found at your freezer’s bottom or at the back. Cools and condenses the refrigerant. The coils wear out over time due to dust and dirt accumulating, preventing heat from being released as intended.

You should keep an eye out for dirty condenser coils so they can function properly.

Defrosting

Over time, ice can accumulate in some models of freezers. Warm air is trapped inside the door; after you open it, it cools and freezes. Ice on the inside of the machine causes the system to work harder to cool the contents.

Defrosting is automatic in newer models, so you don’t have to worry about doing it yourself. Whenever there is more than one centimeter of ice, defrosting is recommended.

Defrosting your freezer may also lead to your food no longer being properly frozen.

Mercenary

The coils and compressor of a commercial freezer are cooled with fans. Your freezer and refrigerator prevent icing, which can lead to food spoilage. The quality of food (and even safety) will be reduced when a commercial freezer without a fan is used.

Frozen foods

Those who have stored their foods for a long time may suffer from freezer burn. Food can also become freezer burnt if it is frozen.

When moisture from the surface of food evaporates, freezer burn occurs. In the food tissue, there are ‘dry’ pockets.

As you remove your food from the freezer, you may notice the color of the food is brownish-white, or some white patches or the texture may feel crunchy. It hasn’t gone bad, but it won’t be so pleasant to consume since much moisture has been lost.

Avoid leaving frozen food in the freezer for extended periods. Food should be well wrapped and sealed before freezing to avoid freezer burn.

Frequently Asked Questions About Commercial Freezers

Where are my frozen foods when I use my commercial freezer?

A machine that is not maintaining a temperature as it should is usually the cause of food that isn’t quite frozen.

A change in temperature in your freezer could be caused by a broken seal, poor ventilation, an increase in outside temperature, or a dirty condenser coil. You should inspect these areas before contacting your technician.

How much does a freezer cost?

How much you will pay for a commercial freezer will depend on the model and brand you choose. In general, under-counter freezers cost several hundred dollars.

It may cost over $25,000 to install a large walk-in freezer, depending on its size. Consideration should be given both to the purchase and operation costs. Ensure that you take into account the average operating cost of the vendor. There are likely to be instances where products with lower running costs offset a higher purchase price.

Commercial freezers last for how long?

Most good commercial freezers last between ten and fifteen years.

In a busy kitchen or store, the seals on this equipment will wear out over time because they are continuously used.

What is the best commercial freezer brand in Australia?

A restaurant’s or venue’s freezer fridge brand will depend on its size, what it is used for, and how much it sells or serves. You might pick a brand based on its size and features (such as remote control or lock) that are important to you.

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